Marcus Huang — CEO & President
Annabelle Chen — Chief People Officer & Procurement
Oaki Cheung — Operations Director
Jason Yang — Operations Director
Jonathan — Marketing Manager
CEO / Owner
Marcus Huang
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Chicago Operations Manager
Oaki
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Boston Operations Manager
Morgan James
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Seattle Operations Manager
Morgan James
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Financial Manager
Morgan James
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Marketing Manager
Morgan James
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Our Leadership
Na Liu / Yumi Zhao / William Chen / Angel Li / Tiffany Zhou / Ireo Cai
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Lead daily restaurant operations, maintain service and food quality, and guide staffing, training, and team performance. Manage sales, labor, inventory, and costs while resolving guest concerns and working with the Operations Directors.
CEO / Owner
Marcus Huang
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Chicago Operations Manager
Oaki
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Boston Operations Manager
Morgan James
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Seattle Operations Manager
Morgan James
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Financial Manager
Morgan James
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Marketing Manager
Morgan James
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General Manager
Assistant General Manager
Megan Ding / Esther Pan / Seeson Chen
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Support the General Manager and lead daily shifts. Coordinate service and kitchen teams, coach staff, address guest needs, and oversee opening, closing, food safety, and inventory routines.